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 Peculiar Bites: Pizza Edition



 Peculiar Bite

Pizza, a universal comfort food, has a long history of delighting taste buds across the globe. Originating from Italy, it has spread far and wide, evolving into myriad forms and flavors that reflect local tastes and culinary creativity. While the classic Margherita, with its harmonious blend of tomato, mozzarella, and basil, remains a staple, the world of pizza has expanded to include some truly peculiar and fascinating variations. This edition of “Peculiar Bites” explores some of the most unusual and intriguing pizzas from around the world, celebrating the creativity and boldness of those who dare to push the boundaries of this beloved dish.

1. The All-American Breakfast Pizza

In the United States, breakfast pizza is a testament to the country’s love for hearty morning meals. This unique creation often features a base of scrambled eggs, bacon, sausage, and cheese, all on a traditional pizza crust. Sometimes, it even includes hash browns or gravy, making it a complete breakfast experience in one slice. The breakfast pizza is a staple in many diners and is beloved for its ability to combine all the elements of a classic American breakfast into a single, portable meal.

2. Japan’s Squid Ink Pizza

Japan is renowned for its innovative approach to cuisine, and its pizza offerings are no exception. One of the most intriguing is the squid ink pizza, which features a jet-black sauce made from squid ink. This gives the pizza a striking appearance and a unique, slightly briny flavor that pairs surprisingly well with a variety of toppings. Common additions include seafood like shrimp or squid, as well as more traditional ingredients like cheese and vegetables. The result is a pizza that is as visually stunning as it is delicious.

3. India’s Paneer Tikka Pizza

In India, fusion cuisine is the norm, and the paneer tikka pizza is a perfect example of this culinary blend. Paneer tikka, a popular Indian dish made from marinated and grilled paneer (a type of fresh cheese), is used as a topping for pizza. The paneer is typically spiced with a blend of yogurt and Indian spices, giving it a robust flavor that contrasts beautifully with the pizza’s cheesy base. Often, this pizza is also topped with ingredients like onions, bell peppers, and fresh cilantro, making it a vibrant and flavorful dish.

4. Sweden’s Banana Curry Pizza

Sweden’s pizza offerings include some truly unique combinations, but perhaps the most surprising is the banana curry pizza. This unusual creation features slices of banana, a mild curry sauce, and often includes ham and peanuts. The sweetness of the banana and the savory curry sauce create a complex flavor profile that is surprisingly harmonious. While it may sound strange to some, banana curry pizza has a devoted following in Sweden and is a must-try for the adventurous eater.

5. Australia’s Emu and Kangaroo Pizza

In Australia, pizzas often feature native ingredients that are rarely found elsewhere. Emu and kangaroo pizzas are two such examples. Emu meat, known for its lean texture and rich flavor, and kangaroo, which is also lean and slightly gamey, make for interesting and distinctly Australian pizza toppings. These pizzas are often garnished with native herbs and spices, creating a truly unique dining experience that offers a taste of Australia’s culinary heritage.

6. South Korea’s Sweet Potato Pizza

Sweet potato is a beloved ingredient in South Korean cuisine, and it has made its way onto pizza in a big way. Sweet potato pizza features a base of creamy sweet potato puree, often mixed with cheese, and topped with a variety of ingredients such as corn, honey, and even almonds. The combination of sweet and savory flavors makes for a delightful and unexpected pizza experience. This pizza is particularly popular for its comforting and slightly sweet taste, making it a favorite among South Koreans.

7. Brazil’s Chocolate Pizza

In Brazil, pizza takes a sweet turn with the chocolate pizza. This dessert pizza features a base of pizza dough topped with rich, melted chocolate. Additional toppings can include fruits like strawberries or bananas, nuts, and even a sprinkle of powdered sugar. Chocolate pizza is a popular treat, especially at pizza rodizios (all-you-can-eat pizza restaurants), where it’s often served as a decadent end to the meal. The combination of warm, gooey chocolate and crisp pizza crust is irresistible to many.

8. Finland’s Reindeer Pizza

In Finland, reindeer meat is a common ingredient in many traditional dishes, and it has also found its way onto pizza. Reindeer pizza features thin slices of cured or smoked reindeer meat, often paired with ingredients like red onions, mushrooms, and a light layer of cheese. The reindeer meat adds a rich, slightly gamey flavor that complements the other toppings. This pizza is a popular choice during the holiday season and offers a unique taste of Finnish cuisine.

9. The United Kingdom’s Full English Breakfast Pizza

The United Kingdom offers its own twist on breakfast pizza with the Full English Breakfast pizza. This hearty creation includes all the components of a traditional English breakfast: bacon, sausages, black pudding, baked beans, mushrooms, tomatoes, and sometimes even a fried egg on top. Served on a pizza crust, this dish is a true fusion of classic British flavors and the beloved pizza format. It’s a popular choice for brunch and is sure to satisfy even the biggest appetites.

10. Thailand’s Tom Yum Pizza

Thailand’s tom yum pizza is a spicy, tangy delight inspired by the famous Thai soup. The pizza features a base sauce made from tom yum paste, which includes ingredients like lemongrass, lime, chili, and shrimp paste. Toppings often include shrimp, mushrooms, tomatoes, and fresh herbs like cilantro and basil. The result is a pizza that bursts with the vibrant, bold flavors of Thai cuisine, offering a unique and exciting twist on the traditional pizza.


Pizza, in all its forms, continues to be a canvas for culinary innovation and cultural expression. These peculiar pizzas from around the world showcase the incredible diversity and creativity that can be achieved with this simple dish. Whether it’s the savory blend of breakfast ingredients on an American breakfast pizza, the bold flavors of a Thai tom yum pizza, or the sweet decadence of a Brazilian chocolate pizza, there’s no limit to the possibilities. So, next time you’re looking for something new to try, consider one of these unusual pizzas – you might just discover a new favorite.